Barolo Cru Bussia D.O.C.G. Le Clivie originates in the hills of the municipality of Monforte d’Alba, in the heart of the Langhe, an area recognised as a UNESCO World Heritage Site due to the uniqueness of its landscape and ancient viticultural tradition.
A territory with characteristics found nowhere else in the world, with ideal climatic conditions for the fragile Nebbiolo vine. Its compact bunches, with small, thick-skinned grapes, take a long time to ripen, sometimes until November, the month when the first Piedmontese fog (nebbia in Italian) descends, giving the vine its name.
A perfect synthesis of art and terroir, Barolo Cru Bussia D.O.C.G. Le Clivie is an aristocratic wine, ruby for the eyes, poetry for the soul.
Tasting by Wine Meridian
 
Year
2020
Grape
Nebbiolo
Appellation
D.O.C.G.
Production Zone
Monforte d'Alba, Piedmont, Italy
Alcohol Level
14°
Best Serving Temperature
Serve at room temperature
Pairing                                                                                                                                                                 
Ideal with fresh-egg pasta or risotto and with main courses such as braised meat or Piedmontese beef steaks. Excellent with truffle, Barolo is also an excellent meditation wine, perhaps with pastries or meringues
Award                                                                                        
 
 
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
根據香港法律，不得向未成年人售賣或供應令人醺醉的酒類。