Famous since Roman times, the Valpolicella hills have always been a symbolic place for the cultivation of vines.
The calcareous-clay soil and microclimate mitigated by the breeze from Lake Garda contribute to the exceptional development of the native grape varieties, Corvina, Rondinella and Molinara.
The product of an ancient tradition deeply rooted in the territory, Valpolicella D.O.C. Le Clivie is a smooth, elegant and very drinkable wine. A great classic of Veronese tradition.
Year | 2023 |
Grape | Corvina, Rondinella, Molinara |
Appellation | D.O.C. |
Production Zone | Valpolicella, Veneto, Italy |
Alcohol Level | 13° |
Best Serving Temperature | 16-18° |
Pairing | Excellent with starters, pasta dishes, risotto and vegetable soup. Ideal with characteristic Veronese cuisine, such as pasta and fagioli (beans) or gnocchi di malga. Interesting with fish dishes such as fresh tuna steak or sea bass baked in salt |
Award | International Wine Challenge - BRONZE Winner |
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
根據香港法律,不得向未成年人售賣或供應令人醺醉的酒類。